A cream cheese or whipped topping frosted pumpkin dump cake should be refrigerated. You will be able to keep this in your freezer for 2-3 months, again in an airtight container. Pour into a greased 9 x 13″ pan and bake at 350º for about 25 – 30 minutes. facebook All you need is a yellow cake mix, pumpkin, and pumpkin pie spice! Your email address will not be published. I am not sure why but for some reason I thought I would mess it up or it would taste horrible. I can not wait to make them again. It is one of the easiest and most cost efficient desserts you can make! Bake at 350 for 20 to 25 minutes, until done. * Percent Daily Values are based on a 2000 calorie diet. I used a mini muffin tin with paper liners but a regular tin will work just fine. Dump Cakes are super easy desserts usually made with a cake mix, fruit or other filling, mixed and literally “dumped” into a pan! Optional: sprinkle tops with cinnamon sugar before placing in oven if you don't use frosting. These 3 ingredient recipes are some of our favorite recipes. Copying and/or pasting full recipes to any social media is strictly prohibited. This differs from Pumpkin Pie Crunch Cake as this recipe is much more like a cake while the crunch cake has the consistency of pumpkin pie. I tried this recipe not expecting too much, but was pleasantly surprised at the results. Cream Cheese Icing also makes a wonderful topping for this cake or you can just top each piece with a dollop of ice cream as well. Be sure to share this easy and quick dessert recipe with all your friends! *The SmartPoints® values for these recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by Weight Watchers International, Inc., the owner of the SmartPoints® trademark. In a large bowl, combine cake mix with pumpkin until completely smooth and uniform. In a medium bowl, combine all ingredients with a mixer on medium until combined. Next, add the mix to your muffin tin filling each cavity 1/2 full. This cake is so delicious that if you decide to serve it naked – that’s ok too! In a medium bowl, combine all ingredients with a mixer on medium until combined. Visit Life With Lovebugs's profile on Pinterest. Let cool completely, about 10 minutes in the pan and 25 minutes out of the pan. Just the powdered mix, pumpkin, and spices. The whole thing takes about 5 minutes to prep and the result is the most crazy moist pumpkin cake ever! https://thespeedyspatula.com/three-ingredient-pumpkin-muffins I made them for my kids and their cousins and had everyone coming back for seconds. ), One 15-oz. Bake 22 to 24 minutes. Or, warm for a minute in the microwave. 1/2 cup water. From quick and easy weeknight meals, to turkey dinner! This post may contain affiliate links. Line muffin tin with paper cups. We hope you enjoy these crazy easy 3 ingredient Pumpkin Spice Muffins! https://www.tammileetips.com/3-ingredient-pumpkin-spice-muffins Do not add the additional ingredients the boxed cake mix calls for. s.src = (document.location.protocol == "https:" ? Store for up to 4 weeks in the freezer. You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. (function() { Combine all ingredients in a large bowl for 2 minutes. I think next time I will add a bit more Pumpkin Spice to the recipe. For more information, please view our Disclosure page. You only need 3 ingredients for these muffins: (1) box of yellow cake mix (1) 15oz can of pumpkin puree ; 1 tsp pumpkin spice seasoning ; Preheat your oven to 400 degrees. You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram, Another similar one-- 4-Ingredient Pumpkin Chocolate Chip Muffins, 1 box chocolate cake mix (I used gluten free cake mix) 1 box moist-style spice cake mix (15.25 - 18.25 oz. Delicious easy to make 3 ingredient pumpkin spice muffins made with a yellow cake mix! You won't believe how easy these are to make. The batter will be thick, so mix … I usually love to bake from scratch, but during this busy holiday season, I sometimes am short on time. 1 can pumpkin instagram Pumpkin flavors and the fall season just go hand in hand and I just love it! var _comscore = _comscore || []; Check out these great 3 ingredient Pumpkin Spice Muffins! Just the powered mix, pumpkin, and spices. Spread into pan and bake 25-30 minutes or until a toothpick comes out clean. twitter This site uses cookies to ensure that we give you the best experience on our website. (E-mail addresses will be used only to send the Hungry Girl Email you requested). To serve: Thaw for 30 minutes to 2 hours. Do not add the additional ingredients the boxed cake mix calls for. Required fields are marked *. Using a mixer, combine the three ingredients and mix on medium speed until blended. Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes. Sprinkle with powdered sugar. Then, mix all of your ingredients in a large bowl. Line a 12-cup muffin pan with foil baking cups, or spray it with nonstick spray. Contents will be VERY thick. If you are not using liners, be sure to spray your pan with non-stick spray. Copy Cat Sonic Coconut Cream Pie Shake {Video}, 2 Ingredient Mandarin Orange Angel Food Cake {Video}, Easy Homemade Banana Bread Recipe {Video}, « Crockpot Cranberry Barbecue Meatballs {Video}, Strawberry Daiquiri Jello Shots {Video} ». I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. var s = document.createElement("script"), el = document.getElementsByTagName("script")[0]; s.async = true; _comscore.push({ c1: "2", c2: "6035233" }); The batter will be thick, but just mix until it’s all combined. 1 cup chocolate chips This post may contain affiliate links. While fall is the perfect time for enjoying pumpkin recipes, you can enjoy the flavor of pumpkin all year long! el.parentNode.insertBefore(s, el); Fill greased or paper-lined muffin tins almost full. Make the batter in a large bowl by mixing just the two ingredients together, ignoring the instructions … Preheat your oven to 400 degrees. Sprinkle chocolate chips over batter and stir in. (E-mail addresses will be used only to send the Hungry Girl Email you requested.). Home > Recipes > Dessert > Pumpkin Dump Cake (3 Ingredient). Updated on April 10, 2020, Filed Under: Bread, Desserts, recipes Tagged With: 3 Ingredients, Bread, Breakfast / Brunch, Pumpkin, Lifestyle blogger who travels the world and drinks too much Chai tea. The batter will be thick, but just mix until it’s all combined. Monika is a mom to 3 little lovebugs. This easy pumpkin dump cake is so quick, you’ll have it prepped before your even is even preheated! Sharing of this recipe is both encouraged and appreciated. You may add a 1/4 cup of water to make it easier to stir. Made with only 3 ingredients, this will become your favorite go-to fall dessert! Dessert is ready and no one will suspect how incredibly easy it was! Evenly distribute batter among the cups of the muffin pan. A naked dump cake can be stored on the counter for 2-3 days covered with plastic wrap or in an airtight container. Pour batter into cake pan, and smooth it out with a rubber spatula so the batter is evenly distributed … Cool on a wire rack when done. Easy to make 3 ingredient Pumpkin Spice Muffins!